International Journal of Biotechnology & Biochemistry (IJBB)

 

Volume 8, Number 3  (2012)

 

CONTENTS

 

Desorption Isotherms For Local Variety Of Tomatoes (Lycopersicon lycopersicum)
pp. 273-277
Authors: T.B. Onifade, F.B. Akande, D.O. Idowu and I.A. Bello

 

Production of Reducing Sugar from Acid Pretreated Leaf Litter Using Crude Enzyme from Aspergillus niger Strain AK10.
pp. 279-287
Authors: Saovanee Chancharoensin, Thanyaporn Srimahaeak, Punyawee Dulyayangkul and Sudaporn Luechai.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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