International Journal of Applied Agricultural Research (IJAAR)



Volume 16, Number 1 (2021)







Influence of Sulphur on morpho-physiological parameters of Rapeseed (Brassica napus L.)
pp. 1-5
Hardeep Singh and Rajneet Kaur

Conventional Food Preservation Methods and their Biochemical Response
pp. 7-17
Kammari Priyanka, Mahadev Gandoli, Kalal Surya Bhagavan Goud, Harinandan Dev, Mangurai Venkatesh and Syam P K Jeepipalli




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