Volume 5, Number 3 (2010)

CONTENTS

 
Lipoxygenase as a Diagnostic Marker for Resistance to Anthracnose in Chilli (Capsicum Annum)
pp. 283–290
Authors: A. Sucharitha, Munikumari, K. Vijaya Lakshmi and P. Uma Maheswari Devi

Studies on the Proximate and Mineral Composition of Three Varieties of Lablab Beans (Lablab Purpureus)
pp. 291-300
Authors: K.O. Soetan and M.A. Fafunso

Survey of Naturally Occurring Microorganisms in Differences Soil from Sudan
pp. 301–308
Authors: Osama El Gialani Elsaid and Azhari Omer Abdelbagi

Effect of Time of Planting and Fertilizer Application on Maize Seed Multiplication Ratio
pp. 309-315
Authors: U. Ibrahim

Yield Evaluation of Paddy Straw Mushrooms (Volvariella spp.) on Various Lignocellulosic Wastes
pp. 317-326
Authors: Anita Tripathy

Participatory Performance Study of Mushroom (Pleurotus spp) Cultivation in West Rampur, Chitwan, Nepal
pp. 327-334
Authors: Bishal Gole Tamang and K.C. Gopal Bahadur

First Report of Didymella Blight (Didymella bryoniae) on Ridge Gourd (Luffa acutangula (L.) Roxb.) from Jammu & Kashmir
pp. 335-336
Authors: Z.A. Bhat, G.H. Dar, M.A. Anhanger and M.A. Bhat

Recycling Organic Waste and Composting at Direct Plantain Field for The Cost Effective Production of Biofertilizer and Application Studies at Tiruchirapalli District of South India
pp. 337-342
Authors: Chandramohan Marimuthu, Jayaramani Manickam, Ramyadevi Thangavelu, Kathiravan Veeramalai and Vivekanandan Shanmugam

Studies on the Effect of Organic, Biofertilizers and Inorganic Sources of Nutrition on Productivity of Rice in Northern Coastal Cauvery Delta
pp. 343-348
Authors: G. Anu Lavanya and M. Ganapathy

Protein and Oil Quantification from Less Explored Arid Cucurbits - Cucumis Callosus (Rottle.), Citrullus Colocynthis (L.) and Luffa Acutangula (L.) Roxb
pp. 349-353
Authors: Payal Singh Soam, Tribhuwan Singh and Rekha Vijayvergia

Secondary Metabolites of Curcuma Species
pp. 355-359 
Authors: Kananbala Sarangthem and Mangvung Jamkhoneng Haokip

Assay of Nutrients and Anti-nutrients of Some Edible Plants of Iran and India
pp. 361-366
Authors: Ali Aberoumand and S.S. Deokule

Effect of Salt Stress on Antioxidant Activity and Seedling Growth of Safflower Cultivars
pp. 367-375
Authors: Mohd. Motamedi and Rozbeh Farhoudi

Energetical Analysis of Sesame (Sesamum indicum L.) Agro-ecosystem in the North-Western Arid Region of Thar Desert.
pp. 377-384
Authors: Pankaj Swami, Sumanlata Tripathi and Rakesh Harsh

Different Contributions of Yield Components to Grain Yield in Two– and Six–row Barley Genotypes under Terminal Heat Stress
pp. 385-400
Authors: Behrouz Vaezi, Vahid Bavei, Behrouz Shiran and Narges Rahmani Moghadam

Allelopathic Potential of Saffron on Following Crop in Rotation
pp. 401-409
Authors: Mohammad R. Asgharipour and Mohammad Armin

Effect of Salt Stress on Antioxidant Activity and Seedling Growth of Canola (Brassica Napus L.) Cultivars
pp. 411-418
Authors: Rozbeh Farhoudi