Volume 4  Number 5  spl. (2013)

CONTENTS

Effect of Soil Physicochemical Properties on Adsorption of Tricyclazole

pp. 391-396

Authors: Naveen Kumar and Irani Mukherjee

Forecasting Ber Yield & Yield Contributing Characters -An Agrometeorological Appraoch

pp. 397-400

Authors: Navjot Gupta, K.K. Gill and Ritu Babuta

Knowledge of Traditional Fermented Food Products Harbored by the Tribal Folks of the Indian Himalayan Belt

pp. 401-414

Author: Nazish Nehal

Physico-chemical Properties of Burmese Grape (Baccaurea Sapida Muell. Arg.)- An underutilized Fruit Crop of West Bengal

pp. 415-420

Authors: Prahlad Deb and Nilesh Bhowmick

Packaging of Carbonated Beverages 

pp. 421-430

Authors: Partho Ghose and Parameshwaran Nair

Health and Nutritional Issues of Hill Farm Women: A Socio Economic Paradigm

pp. 431-438

Authors: Nirmal Chandra, Pratibha Joshi, Renu Jethi, M. L. Roy, H. L. Kharbikar and Atheequlla G.A.

Agriculture Has Potential to Reduce Greenhouse Gases

pp. 439-444

Authors: Priyanka and Dipti

Microwave Drying Characteristics of Green Peas and its Quality Evaluation

pp. 445-452

Authors: Priyadarshini, R.N. Shukla and Atul Anand Mishra

Application of Seasonal Temperature and Rainfall Forecast for Wheat Yield Prediction for Palampur, Himachal Pradesh

pp. 453-460

Authors: R.K. Pal, V.K. Sehgal, A.K. Misra, K. Ghosh, U.C. Mohanty and R.S. Rana

Volume Modelling of Three Apple Varieties Based on Physical Parameters

pp. 461-466

Authors: A. Torabi, R. Tabatabaekoloor and S.J. Hashemi

Vibration Damage to Kiwifruits during Road Transportation

pp. 467-474

Authors: R. Tabatabaekoloor, S.J. Hashemi and G. Taghizade

Irrigation and Deep Tillage Effects on Water Productivity of DRY-seeded Rice (Oryza Sativa L.)

pp. 475-480

Author: Ritika Joshi

Osmotic Dehydration Kinetics of Elephant Foot Yam Cubes (Amorphophallus Spp.) in Sucrose Solution

pp. 481-492

Authors: Sangeeta and Bahadur Singh Hathan

Pumpset Energy Efficiency: Agriculture Demand Side Management Program

pp. 493-500

Author: Sarabjot Singh Saini

Evaluation of Drought Donors at Reproductive Stage in Rice 

pp. 501-502

Authors: Shafina Haque, S.K. Pradhan and O.N. Singh

Indigenous Vegetables for Food and Nutritional Security in Andaman and Nicobar Islands, India

pp. 503-512

Authors: Shrawan Singh, D.R. Singh, L.B. Singh, Subhash Chand and S. Dam Roy

Formulation of Buckwheat Cookies and their Nutritional, Physical, Sensory and Microbiological Analysis

pp. 513-514

Authors: Nidhi Chopra, Bhavnita Dhillon and Shruti Puri